Born and raised in Bangkok, Thailand, better known as the "Land of Smiles," Nancy Kirasophakul had a passion for cooking and desired to share the tastes of her homeland with the world. This desire led Nancy and her family to faithfully immigrate to the United States where they established Thai Flavor Restaurant in 2005.
Over 10 years later, Thai Flavor has been a keystone for Thai Restaurants in Southern Maryland. Their most popular dishes include authentic pad Thai, peanut sauce dipped chicken satay and a savory seafood fried rice.
Their menu includes a variety of dishes which extend from aromatic curries to mouth-watering desserts prepared by a crew of Thai Chefs. There is no doubt that Thai Flavor's delectable menu and restaurant ambiance is truly a reflection of the Land of Smiles.
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